Extrusion Tunnel A3 (Model 1300) Tetra Pak
Universal equipmentPrice on request
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Description
Tray tunnel system for ice cream extrusion. Hardening tunnel with fans placed on the coil. Nominal cooling capacity: 175 kW.
Possible Applications
The Extrusion Tunnel A3 Model 1300 is deployed primarily in industrial ice cream manufacturing plants to integrate directly with continuous extrusion lines. It is engineered to process extruded dairy and fat-based frozen confections on trays, such as sticks, bars, sandwiches, and log cakes, immediately following the shaping stage. The internal airflow configuration, driven by fans positioned on the evaporator coils, forces rapid convective heat transfer to lock in product geometry and stabilize structure prior to wrapping. This rapid freezing environment prevents ice crystal growth and maintains product integrity during high-throughput continuous processing operations.
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Specifications
| Category | Universal equipment |
| Product ID | 6912011611-930 |
| Manufacturer | Tetra Pak |
